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You are watching: Which of these is not an accessory organ of digestion?

StatPearls . Sweetheart Island (FL): StatPearls Publishing; 2021 Jan-.


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Introduction

The digestive system comprises the gastrointestinal tract and accessory organs. The cradle tract is composed of the oral cavity, pharynx, esophagus, stomach, little intestine, and huge intestine. The accessory organs room the teeth, tongue, and glandular guts such together salivary glands, liver, gallbladder, and also pancreas.

The cradle system attributes to carry out mechanical processing, digestion, absorb of food, secretion of water, acids, enzymes, buffer, salt, and also excretion of waste products.


Function

The role of the digestive device is to digest and also absorb food and then excrete the waste assets with the help of the liver, gallbladder, pancreas, little intestine, huge intestine, and also rectum. Each of these organs plays a specific duty in the digestive system.

The dental Cavity features to Provide


sensory analysis of food material prior to swallowing
mechanical handling via the action of the teeth, tongue, and also palatal surfaces
lubrication by mixing food material with mucus and salivary gland secretion
limited digestion of carbohydrates and also lipids

Starting through the oral mucosa, which is lined by both keratinized (seen in the superior surface that the tongue and also the difficult palate) and also nonkeratinized squamous epithelial cell (seen in cheeks, lips, and also inferior surface of the tongue), this cells are not known to absorb molecules other than for the mucosa worse to the tongue.

Functions the the tongue include mechanical processing by compression, abrasion, and also distortion; manipulation to aid in chewing and prepare material for swallowing; sensory evaluation by touch, temperature, and also taste receptors; and secretion the mucins and also lingual lipase. The lingual lipase has actually a broad pH and breaks down lipids (mainly triglyceride). The pH the 3.5 to 6 enables lingual lipase to work also in the acid environment of the stomach.<1>

Within the dental cavity, there room three pairs of outstanding glands. The first pair is the parotid outstanding glands located inferior to the zygomatic arch and posterolateral come the mandible. The parotid glands produce serous secretions containing a large amount of salient amylase, i m sorry breaks down carbohydrate complexes. Following are the sublingual outstanding glands located on the floor of the mouth. The sublingual glands create a mucous secretion that serves as both a buffer and also lubricant. The third is the submandibular salivary glands, located at the floor the the mouth within the mandibular groove. They function by secreting a mixture that buffers, glycoproteins referred to as mucins, and salivary amylase.

Altogether, these glands produce 1.0 to 1.5 liters the saliva every day.<2> Close to 99.4% that the saliva developed is water, and also the remaining 0.6% consists of electrolytes, buffers, glycoproteins (mucins), antibodies, enzymes, and also waste products. These duty to lubricate the mouth to prevent friction in between the mucosa the the dental cavity and the food material; moisten the food product for straightforward swallowing process; and initiation the lipid and carbohydrate complex digestion.

The teeth carry out a mechanical failure of food materials; because that instance, the connective tissue of meat and also plant yarn in vegetables. This process also saturates the salivary secretions and enzymes in ~ the food product for much better digestion.

The pharynx serves together a passageway the food material to the esophagus although it likewise has a respiratory function for air movement into the lung. During swallowing, closure of the nasopharynx and larynx wake up to maintain the suitable direction of food. This process is achieved through cranial nerves IX and also X. Native the pharynx, food product goes to the esophagus.

The esophagus"s primary role is to empty food materials into the stomach via waves of convulsion of that longitudinal and also circular muscle well-known as peristalsis. The upper one-third of the stomach is mainly skeletal muscle. The center one-third is a mixture the both the skeleton muscle and also smooth muscle. The reduced one-third is mainly smooth muscle. However, throughout the action of deglutition, the buccal step is the only voluntary phase whereby one can still manage the swallowing process. The skeletal muscles found in the pharynx and also upper esophagus are all under the manage of the gulp down reflex; thus the pharyngeal and also esophageal phases the swallowing room under involuntary control aid of afferent and efferent yarn of glossopharyngeal and vagus nerves. The smooth muscles of the esophagus are arranged in a circular and longitudinal fashion and help in peristaltic movement throughout swallowing.<3><4>

Once the food product arrives in the stomach, it can be temporary stored and mechanically and also chemically damaged down through the actions of stomach acids and also enzymes. The cheap of intrinsic factor created by the stomach helps v the appropriate absorption that vitamin B12.<5> The capacity of the stomach to save food stems indigenous its compliance and ability to adjust size. Top top average, the lesser curvature of the stomach has a size of around 10cm, and the larger curvature has a size of around 40cm. The stomach commonly spans from vertebrae T7 and L3, giving it the ultimate capacity to host on come a large amount the food.

The stomach"s duty in breaking under food products mechanically is as result of its advanced muscular dimensions. The stomach has actually 3 muscular layers: an inner oblique layer, a middle circular layer, and an outside longitudinal layer. The contraction and also relaxation of these 3 muscular layers of the stomach help in the mixing and churning activities essential in the development of chyme. Then the chemical breakdown of food material in the stomach is propagated through the gastric glands created majorly by the parietal cells, the chief cells, G-cells, the foveolar cells, and the mucous neck cells. The parietal cells secrete intrinsic factors and also hydrochloric acid. The intrinsic factor produced is essential in the absorb of vitamin B12. It binds to B12, allowing for suitable absorption in ~ the ileum of the small intestine.<6> The hydrochloric acid developed by the parietal cabinet keeps the stomach pH in between 1.5 to 2.0. The acidity of the stomach carried on by hydrochloric mountain destroys most of the microorganisms ingested with food, denatures protein and also breaks under plant cabinet walls, and also is vital for the activation and function of pepsin, a protein-digesting enzyme secreted by chef cells. The chief cells produce a zymogen dubbed pepsinogen, i m sorry gets triggered at pH in between 1.5 to 2 to become pepsin. Pepsin is a protein-digesting enzyme. The foveolar cells and mucous neck cells create mucous, which protects the gastric epithelium native acidic corrosion.<7> The G cells are plentiful within the pyloric ar of the stomach. They produce gastrin i beg your pardon stimulates secretions from the parietal and also chief cells. Within the pyloric section of the stomach, D cells produce somatostatin, i beg your pardon inhibits gastrin release.<8>

The tiny intestine is the next location where cradle takes place. Yet unlike the stomach, which has actually minor absorptive property, 90% that food absorption occurs in the small intestine. The little intestine has actually three segments: the duodenum, the jejunum, and the ileum. The duodenum obtain chyme indigenous the stomach and also digestive product from the pancreas and also the liver. The jejunum is wherein the mass of chemistry digestion and also absorption occur. The ileum likewise has digestion and also absorption functions. The ileum is the last segment of the small intestine and has the ileocecal valve, a sphincter the controls the circulation of material from the ileum come the cecum that the big intestine. The little intestine mucosa has actually villi, and each villus has multiple microvilli; thereby increasing the surface ar area greatly for optimal absorption.

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<9> there are extensive networks the capillaries within the villi that carry soaked up nutrients to the hepatic portal circulation. Also, a vast quantity of lymphatic capillaries referred to as lacteals assist in chylomicron transport to the venous circulation.

The intestine has actually both endocrine and exocrine glands that produce hormones, enzymes, and alkaline mucinous material. The hormones released by the small intestine include<10><11>: